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Of the countless lessons that online dating has taught New Yorkers, the long-held truth that unassuming exteriors can hold great potential applies doubly to the dining scene. We suspect this contradiction has saved La Vuelta from obscurity on 44th Drive in Long Island City. Amid the shotgun space encased in wood, there lies some truly delectable dishes that evoke a nuanced sense of Latin cuisine.
Beginning with the Tamarind Glazed Chorizo may be the decision you make all day. The seasoned meat stops just short of sinus-clearing to deliver a spicy punch. The portions are generous but won't stop you from enjoying the Grilled Adobe Spiced Pork Chop. Accompanied by Citrus Chipotle sauce and rice, this entree brings an uncommon earthiness to a traditional dish while the acidic notes of orange keep the pork from getting bogged down in a single flavor. Lastly, the Morros y Christianos (Cuban black beans and rice) rounds out La Vuelta's comprehensive Latin repertoire. The absence of Tres Leches cake from the menu is painfully apparent but the warm bread pudding just about fills the void. A convenient lunch spot and unexpectedly delicious dinner option, La Vuelta promises a memorable meal off the beaten path.
INFO:
La Vuelta
1043 44th Drive
(718) 361-1858
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1 comments:
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